THE LOCAL
4578 SAN JOSE BLVD · JACKSONVILLE · Duval County · FL 32207
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee handled raw shrimp then changed gloves and scoop ice, explained to her and she washed hands **Corrected On-Site** **Repeat Violation** **Admin Complaint**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cutting washed lettuce for salad, he got gloves **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 118f bullion sauce by grill on opposite side of grill, mgr reheated it to 165f **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets and interior pasta boilers, around nozzles
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Getting water from hand sink at cook line
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hands sink by dish machine, mgr placed some **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Bleach and degreaser on chemical shelf, labeled **Corrected On-Site**
Basic 13
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw fish, she punctured them all **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. And blackish marks for cutting lettuce
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table. Employee moved it **Corrected On-Site** **Repeat Violation**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Cutting lettuce, he put one on **Corrected On-Site**
14-38-4Basic – Food storage container/container lid cracked or broken. Lid is cracked for cut tomatoes in walk, in cooler, employee removed it **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Box with bread, mgr placed it on shelf **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. On oven handle, removed by mgr **Corrected On-Site**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site** **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Ladies restroom, mgr placed one **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door frame on reach in freezer
16-46-4Basic – Old labels stuck to food containers after cleaning. On sauce, in walk in cooler, mgr removed it **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Standing water and at 60f raw fish and shrimp, both iced down, taken out of freezer 30 minutes ago **Corrective Action Taken**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed pineapple and strawberries on shelf above cakes, mgr moved them **Corrected On-Site**
Inspector observations synchronized from DBPR on October 14, 2026 12:50 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.