PLAYA MIAMI
915 LINCOLN RD · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed steak (50F – Cold Holding); tomahawk steaks (50F – Cold Holding). As per the cook the steaks were put in line approximately two hours ago. The cook moved the meat to a freezer for a quick chill. **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener blade soiled. **Repeat Violation**
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed the triple sink and dish machine uses chlorine and the establishment has quaternary test strips.
01C-03-4Intermediate – Oyster tags not marked with last date served. **Repeat Violation**
Basic 8
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed ten packs of salmon defrosting in the vacuum with an internal temperature of 34°F. The chef open the packages and put them in a reach in cooler. **Corrected On-Site** **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. **Repeat Violation**
29-09-4Basic – Faucet/handle missing at plumbing fixture. Observed one the hand sinks in the men's restroom is missing the hot water handle.
08B-38-4Basic – Food stored on floor. Observed two cases of plastic water bottles on the walk-in cooler floor.
10-14-5Basic – Ice bucket stored not inverted between uses. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed individually wrapped steaks and bags of shrimp in separate containers defrosting in standing water. The chef moved the item to the triple sink and opened the cold water. **Corrected On-Site**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on October 11, 2026 2:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.