Inspection Report

Florida DBPR Inspection Report
Warning

THE FISH JOINT

5677 CORAL RIDGE DR BAY 4 · CORAL SPRINGS · Broward County · FL 33076

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Inspection Summary

Inspection dateNovember 6, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3374712
Visit number1
Inspection Visit ID8445666
DBPR license1625654

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler, mahi-mahi (47F – Cold Holding); cod (48F – Cold Holding); salmon (48F – Cold Holding); grouper (46F – Cold Holding); chicken breast (46F – Cold Holding); shrimp (44F – Cold Holding); lobster (47F – Cold Holding); pico (47F – Cold Holding); pasta (47F – Cold Holding); cooked corn (47F – Cold Holding); raw hamburger (48F – Cold Holding). The items were stored in the cooler over night. The items were not prepped or portioned today. See Stop Sale

Stop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler, mahi-mahi (47F – Cold Holding); cod (48F – Cold Holding); salmon (48F – Cold Holding); grouper (46F – Cold Holding); chicken breast (46F – Cold Holding); shrimp (44F – Cold Holding); lobster (47F – Cold Holding); pico (47F – Cold Holding); pasta (47F – Cold Holding); cooked corn (47F – Cold Holding); raw hamburger (48F – Cold Holding). The items were stored in the cooler over night. The items were not prepped or portioned today. See Stop Sale

Stop Sale

Inspector observations synchronized from DBPR on October 18, 2026 12:46 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.