PHO KIEN GIANG
8730 49 ST N UNIT 13 · PINELLAS PARK · Pinellas County · FL 33782
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 1
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Multiple raw and prepared food items in freezers **Repeat Violation**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Trash can blocking hand sink in kitchen
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand sink in kitchen used as dump sink, food debris present
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Multiple prepared items in freezers not dated **Repeat Violation**
Basic 15
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Accumulation of dead insects in UV trap near rear kitchen door **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Reach in coolers in kitchen
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Over dry storage
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. In kitchen
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic cups next to ice machine
14-11-5Basic – Equipment in poor repair. Torn cooler gaskets Produce cooler doors in kitchen hood closed by chemical bucket **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Accumulation of grease under cook line **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Cook line **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer **Repeat Violation**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Hood filters soiled **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Produce cooler in kitchen
08B-12-5Basic – Stored food not covered. Shrimp in chest freezer, covered **Corrected On-Site**
Inspector observations synchronized from DBPR on October 16, 2026 12:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.