BEEF O'BRADY'S
7385 RADIO RD · NAPLES · Collier County · FL 34104
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed deli meat inside the reach in cooler on line deli meat (52F – Cold Holding). Cooked stated the deli meat was inside the unit since 1pm. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed deli meat inside the reach in cooler on line deli meat (52F – Cold Holding). Cooked stated the deli meat was inside the unit since 1pm. See stop sale.
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles on all the units. **Repeat Violation**
14-11-5Basic – Equipment in poor repair two reach in coolers that out of service on the cook line and next to the fryer.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in cooler gaskets throughout the kitchen. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface at the walk in cooler. **Repeat Violation**
29-03-4Basic – Water draining onto floor surface at the little walk in cooler near the severs station.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses at the servers station.
Inspector observations synchronized from DBPR on October 17, 2026 11:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.