Inspection Report

Florida DBPR Inspection Report
Completed

POLLO D'ORO

4542 HOFFNER AV. · ORLANDO · Orange County · FL 32812

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Inspection Summary

Inspection dateSeptember 22, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3369789
Visit number2
Inspection Visit ID8447716
DBPR license5814592

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority22-52-4

High Priority – – From initial inspection : High Priority – Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. 0 ppm **Warning** – From follow-up inspection 2023-09-22: 3 compartment sink not set up**Time Extended** **Time Extended**

Warning
#8High Priority12A-10-4

High Priority – – From initial inspection : High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching her apron then complete working between cooking and serving food without washing hand . **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning
#9High Priority08A-17-6

High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken stored in top of beef at the reach- in freezer . **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning
#10High Priority41-10-4

High Priority – – From initial inspection : High Priority – Toxic substance/chemical improperly stored. Bucket of sanitizer solution stored at the floor. **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning

Intermediate 1

#11Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork from yesterday no label . **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning

Basic 6

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Reach-in cooler 2 door handle is not clean . **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning
#2Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. By the hoods . **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning
#3Basic33-11-4

Basic – – From initial inspection : Basic – Missing drain plug at dumpster. **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning
#4Basic12B-13-4

Basic – – From initial inspection : Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Bottle of water at the soda and milk cooler at front area. **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning
#5Basic08B-39-4

Basic – – From initial inspection : Basic – Raw fruits/vegetables not washed prior to preparation. Observed avocados with stickers on it and in use at the make table operator stated was washed but I did explain they had to take off sticker then wash it to be consider washed. **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning
#6Basic21-12-4

Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning** – From follow-up inspection 2023-09-22: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 1:20 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.