Inspection Report

Florida DBPR Inspection Report
Extended

THE CATCH

102041 OVERSEAS HWY · KEY LARGO · Monroe County · FL 33037

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Inspection Summary

Inspection dateJuly 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3322450
Visit number2
Inspection Visit ID8447868
DBPR license5428225

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw tuna (54F – Cold Holding); raw shrimp (51F – Cold Holding); cut tomatoes (51F – Cold Holding); sliced cheese (51F – Cold Holding); calamari (49F – Cold Holding); fish (48F – Cold Holding) as per employee less than 4 hours, employee moved food to walk-in cooler. **Corrective Action Taken** – From follow-up inspection 2023-07-19: Observed unit not working properly, operator using ice under food. **Time Extended**

Corrective Action Taken

Intermediate 1

#2Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board on prep cooler. – From follow-up inspection 2023-07-19: Still observed. **Time Extended**

Inspector observations synchronized from DBPR on October 25, 2026 12:59 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.