BG ROBATA
1530 N MCMULLEN BOOTH RD STE D4 · CLEARWATER · Pinellas County · FL 33759
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 7
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Under multiple items in sushi cooler **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over sauces in glass door cooler in kitchen, operator removed **Corrected On-Site** **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Sushi cook wiped knife with towel, rinsed towel in prep sink, did not change gloves or wash hands, discussed proper use of towels, sanitizer and frequency of knife cleaning with staff **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature. tofu (48F – Cold Holding); kimchee (50F – Cold Holding) cream cheese (49F – Cold Holding) raw breaded shrimp (55F – Cold Holding) **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler – tofu (48F – Cold Holding); Krab (45F – Cold Holding) kimchee (50F – Cold Holding) cream cheese (49F – Cold Holding)see stop sale On counter in kitchen- tofu (58F – Cold Holding) In reach in cooler – raw breaded shrimp (55F – Cold Holding)see stop sale No temperatures taken in walk in cooler, operator states that they have called for repair. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Cleaning spray next to dishes on cook line, moved to back of kitchen **Corrected On-Site** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Towel bucket on cook line > 200 ppm. Corrected to 100 ppm. **Corrected On-Site** **Warning**
Intermediate 1
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walked plans, they had not been approved, made corrections with Sean C. / Andrea R. **Repeat Violation** **Warning**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance on white guard in ice machine **Warning**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. By prep table next to entrance to front of establishment **Corrected On-Site** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In kitchen by microwave, moved to bottom shelf **Corrected On-Site** **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food in glass door cooler in kitchen, over food for customers, operator removed **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Gaskets torn on 3 door reach in cooler in front counter **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Under 3 compartment sink and prep sink **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on 3 door reach in cooler in front counter **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Shrimp thawing in standing water, 63F, moved to reach in cooler **Corrective Action Taken** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet towel rinsed in prep sink, used to wipe knives, held on sushi counter, discussed proper use of knives, and sanitizer **Warning**
Inspector observations synchronized from DBPR on October 11, 2026 1:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.