JUN KOREAN AND SUSHI
5100 S CLEVELAND AVE STE 310 · FORT MYERS · Lee County · FL 33907
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw calamari over cooked rice in the reach in cooler across from the cook line. Operator placed the raw calamari under the cooked rice in the reach in cooler. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked rice in the reach in cooler with no date mark.
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 3
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles reach in coolers handles throughout the kitchen.
10-07-4Basic – In-use utensil stored in standing water 78°F less than 135 degrees Fahrenheit on the reach in cooler near the severs station. Operator discarded the water where the utensils was stored. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in cooler gaskets.
Inspector observations synchronized from DBPR on October 18, 2026 12:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.