DICED
15467 SW 137 AVE · MIAMI · Dade County · FL 33177
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed raw chicken (45 F – Cold Holding) inside the walk in cooler. As per manager food was placed inside walk in cooler yesterday night. Stop sale was issued.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken (45 F – Cold Holding) inside the walk in cooler. As per manager food was placed inside walk in cooler yesterday night. Stop sale was issued.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken (122 F – Hot Holding) stored inside the hot box. As per manager less than 3 hours. Manager reheated the chicken to 165° F. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed plastic containers stored inside the hand wash sink located at the kitchen area. Employee removed it. **Corrected On-Site**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a cup used as scoop inside the salt. Employee removed it. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic containers stored not properly air dried under the rice cooker. Employee was coached how to stored them.
14-11-5Basic – Equipment in poor repair. Observed reach in cooler gasket torn at the front counter.
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed tongs stored on top of the salad container. Manager removed them. **Corrected On-Site**
33-16-4Basic – Open dumpster lid. **Repeat Violation**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed a bucket stored in preparation table. Employee removed it. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed a container with salt not identified. Employee labeled the salt. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 11, 2026 2:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.