Inspection Report

Florida DBPR Inspection Report
Completed

SBARRO

11401 PINES BLVD SPACE 504 · PEMBROKE PINES · Broward County · FL 33026

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Inspection Summary

Inspection dateFebruary 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3375748
Visit number1
Inspection Visit ID8449241
DBPR license1616300

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed at 4:30 p.m. no time mark on pizzas held using time as a public health control. As or manager, pizzas made at 3:00 p.m. Operator correctly time marked pizzas. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing sink at dishwashing area block with garbage container. Operator removed. **Corrected On-Site**

Corrected On-Site
#8Intermediate31A-04-4

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed several spray bottles and equipment stored inside hand washing sink. Operator removed **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic32-07-4

Basic – Bathroom facility not clean. Observed accumulation of mold like substance buildup inside handwash sink at dishwashing area.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic08B-38-4

Basic – Food stored on floor. Observed cases with drinking water stored on walk in cooler floor.

#4Basic25-05-4

Basic – Single-service articles improperly stored. -Observed cases with takeout containers stored on dry storage floor.

#5Basic08B-12-5

Basic – Stored food not covered. Observed ham stored in walk in cooler not covered.

Inspector observations synchronized from DBPR on October 12, 2026 4:34 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.