HONG KONG RESTAURANT
3328 NE 7 ST · HOMESTEAD · Dade County · FL 33033
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak stored above cut onions inside walk in cooler, Manager stored properly. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed. **Warning**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled rice warmer lid at cook line. Also observed soiled cutter blades. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired training for Chen Ling and Chen Jian. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. **Warning**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in marinade steak at cook line, Manager removed. **Corrected On-Site** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drinks on preparation table. Employee removed. **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Observed cooking oil container stored on floor at cook line. **Repeat Violation** **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site** **Warning**
33-11-4Basic – Missing drain plug at dumpster. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in all units at cook line. **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
08B-12-5Basic – Stored food not covered. Observed food containers not covered inside walk in cooler, Manager covered during inspection. **Corrected On-Site** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed pork ribs (frozen) inside 3 compartment sink, Manager turned on water. **Corrected On-Site** **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed on preparation table. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on October 10, 2026 1:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.