Inspection Report

Florida DBPR Inspection Report
Completed

MORRISON MANAGEMENT SPECIALISTS

3300 SW WILLISTON RD · GAINESVILLE · Alachua County · FL 32608

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Inspection Summary

Inspection dateJanuary 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3376119
Visit number1
Inspection Visit ID8450413
DBPR license1101268

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-40-4

High Priority – Quaternary ammonium sanitizer in spray bottle/bucket not at proper minimum strength. Observed: a sanitizer bucket on the front line prep corner, less than 100 ppm. This was refreshed to 300 ppm. **Corrected On-Site**

Corrected On-Site
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed: pizza slices on the cook line and spinach dip on the front line lacking time as a public health control time marks. Time marks added. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed: co2 in the room behind the soda machine is not secure.

#2Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed: sanitizer bucket stored on the front line corner prep counter with bread. This was moved below. **Corrected On-Site**

Corrected On-Site
#3Basic08B-12-5

Basic – Stored food not covered. Observed: pork at 38F in the walk-in cooler, uncovered. A pan was brought in. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 14, 2026 1:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.