Inspection Report

Florida DBPR Inspection Report
Enforcement

UNCLE NICKS NY BAGELS SUBS AND SALADS

5917 MANATEE AVE W STE 301 · BRADENTON · Manatee County · FL 34209

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Inspection Summary

Inspection dateJanuary 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3376340
Visit number1
Inspection Visit ID8451618
DBPR license5105752

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority41-07-4

High Priority – Container of medicine improperly stored. Bottle of Tylenol stored in the bake shop area next to food. Manager removed the bottle. **Corrected On-Site**

Corrected On-Site
#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottles containing cleaning fluid stored stored next to food and single service cups in the front container area. Manager removed the bottles. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head on the floor mixer in the bake shop soiled.

#12Intermediate14-04-4

Intermediate – Walk-in cooler fan guard missing. **Repeat Violation**

Repeat Violation

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Several ceiling tiles in the bake shop area soiled and water damaged. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Several cutting boards in the kitchen. **Repeat Violation**

Repeat Violation
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee was informed and placed a hair restraint on. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floors under all equipment in the kitchen and bake shop soiled. Floors in the walk-in cooler soiled.

#5Basic08B-38-4

Basic – Food stored on floor. Bottled water stored on the floor in the bake shop area. Cases of food stored on the floor in the walk-in cooler. Manager placed the items on a shelf. **Corrected On-Site**

Corrected On-Site
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All speed racks in the kitchen soiled. Can rack in the kitchen soiled.

#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of the stand up reach in cooler in the front counter area soiled.

#8Basic25-05-4

Basic – Single-service articles improperly stored. Single service cups stored on the floor in the bake shop area. Manager placed the items on a shelf. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 14, 2026 1:28 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.