Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING

225 N ATLANTIC AVE · DAYTONA BEACH · Volusia County · FL 32118

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Inspection Summary

Inspection dateAugust 28, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3348554
Visit number2
Inspection Visit ID8452514
DBPR license7403260

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority03F-01-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. -cut tomatoes and cut lettuce with times that exceed 4 hours based on pans marked 2pm upon beginning inspection more than 4 hours prior to 2. Advised person in charge of time requirements **Corrected On-Site** – From follow-up inspection 2023-08-28: **Time Extended**

Corrected On-Site
#6High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -vacuum breaker required between hose and splitter thread hen splitter is installed. – From follow-up inspection 2023-08-28: **Time Extended**

Intermediate 1

#7Intermediate11-27-4

Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. – From follow-up inspection 2023-08-28: **Time Extended**

Basic 4

#1Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. -area around fryer station -walk in cooler – From follow-up inspection 2023-08-28: **Time Extended**

#2Basic08B-47-4

Basic – – From initial inspection : Basic – Food not stored at least 6 inches off of the floor. -walk in cooler/freezer. Manager stated recent delivery -line from icee bib, manager corrected **Corrective Action Taken** – From follow-up inspection 2023-08-28: **Time Extended**

Corrective Action Taken
#3Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in walk-in freezer. – From follow-up inspection 2023-08-28: **Time Extended**

#4Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -grease/debris on top of fryer etation – From follow-up inspection 2023-08-28: **Time Extended**

Inspector observations synchronized from DBPR on October 23, 2026 12:28 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.