Inspection Report

Florida DBPR Inspection Report
Warning

SUZY Q'S HOMETOWN DINER

225 CHIMNEY CORNER LN #1001 · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateJanuary 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3376771
Visit number1
Inspection Visit ID8453151
DBPR license6020859

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks. Cook pooling shell eggs, next to walk in cooler,went to date mark home fries and placing them in containers, without changing gloves and washing hands. Cook went to wash his hands and put a pair of fresh gloves on. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Corned beef hash 50°F on shelf at cook line, cook stated removed from temperature less than one hour ago. Cook placed corned beef hash in refrigerator. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature was one hour ago. Eggs were pooled one hour ago. Cook time marked. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Intermediate 1

#6Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Lox eggs and onions, Bagel and Nova Sandwich not identified on menu, as being raw. **Warning**

Warning

Basic 2

#1Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment at cook line. Cook removed and placed into dish machine. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic10-06-5

Basic – In-use scoop not stored with handle above the top of time/temperature control for safety food and rim of the container of coleslaw in walk in cooler. Cook removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 14, 2026 1:23 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.