Inspection Report

Florida DBPR Inspection Report
Completed

J J MUGGS OF JUPITER INC

1203 TOWN CENTER DR SUITE 119 · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateMarch 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1126121
Visit number1
Inspection Visit ID8454182
DBPR license6013950

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over cooked potato skins on cook line. Chef reversed. **Corrected On-Site**

Corrected On-Site
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sour cream 43°F-56°F, on top of ice in wait station. Reviewed to submerge sour cream into the ice. Chef added ice and submerged sour cream. **Corrective Action Taken**

Corrective Action Taken
#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Au jus (126°F – Hot Holding) on stove at cook line. Stove turned off 30 minutes ago. Cook turned stove on to reheat.

Inspector observations synchronized from DBPR on October 8, 2026 3:09 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.