Inspection Report

Florida DBPR Inspection Report
Warning

PEWTER MUG

14700 TAMIAMI TR N STE 14-17 · NAPLES · Collier County · FL 34110

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Inspection Summary

Inspection dateApril 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3377007
Visit number1
Inspection Visit ID8454299
DBPR license2103390

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored on top of dishmachine and by clean plates at cook line across from fryers. Operator removed chemicals. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#11Intermediate22-56-4

Intermediate – Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed 150F less than 160F on plate surface. **Warning**

Warning
#12Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Warning**

Warning
#13Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand wash sink at beverage station. Operator fixed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 9

#1Basic35A-06-4

Basic – Accumulation of dead insects in control devices near back kitchen exit. **Warning**

Warning
#2Basic22-20-5

Basic – Accumulation of gray/slime-like substance in the interior of the ice machine/bin. Educated operator on cleaning ice machine daily. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-22-4

Basic – Floor area in dishwash area covered with standing water. **Warning**

Warning
#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken on flour bin. **Warning**

Warning
#5Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Warning**

Warning
#6Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Warning**

Warning
#7Basic22-08-4

Basic – Interior roof of microwave oven has accumulation of food debris. **Warning**

Warning
#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash sink at end of cook line. **Warning**

Warning
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Flour/sugar/salt bins. **Warning**

Warning

Inspector observations synchronized from DBPR on October 7, 2026 2:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.