SIMPLY SOUTHERN EATERY
41 W MCIVER AVE · MACCLENNY · Baker County · FL 32063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the standup reach in cooler in the prep area, raw shell eggs over container of chili. Operator will relocated the eggs from over the chili. **Corrective Action Taken**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At the front counter, icing (68F – Cold Holding) for cinnamon rolls. Per operator rotates in and out of reach in cooler. Operator discarded the icing and inspector provided time as public health control written procedures.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the front counter, icing (68F – Cold Holding) for cinnamon rolls. Per operator rotates in and out of reach in cooler. Operator discarded the icing and inspector provided time as public health control written procedures. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the metal container over the flat top grill, butter (112F – Hot Holding). Operator will place back on grill to bring back to proper temperature. **Corrective Action Taken**
Intermediate 1
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. Inspector provided written procedures. **Corrective Action Taken**
Basic 4
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket and apron on single service carry out container box. Operator relocated the employee belongings. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Flip top reach in cooler has a torn door gasket.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Flip top reach in cooler door gasket has debris build up.
25-05-4Basic – Single-service articles improperly stored. Box of single service drink cups stored on the floor, operator will relocate to the correct storage location. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 16, 2026 12:40 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.