Inspection Report

Florida DBPR Inspection Report
Completed

POKE BROS FORT LAUDERDALE

1909 CORDOVA RD · FORT LAUDERDALE · Broward County · FL 33316

Restaurant history →

Inspection Summary

Inspection dateFebruary 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3377111
Visit number1
Inspection Visit ID8454403
DBPR license1625674

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs stored above raw beef inside walk in cooler. Operator properly stored. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp thawing in standing water, in kitchen. Operator put shrimp under cold running water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 11, 2026 2:06 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.