Inspection Report

Florida DBPR Inspection Report
Warning

SOHAO STREET FARE CAFE

3045 SW 34 ST STE 16 · GAINESVILLE · Alachua County · FL 32608

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Inspection Summary

Inspection dateDecember 8, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3377130
Visit number1
Inspection Visit ID8454422
DBPR license1103413

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed: multivitamins stored over food. The vitamins were then stored below. **Corrected On-Site**

Corrected On-Site
#3High Priority01B-04-5

High Priority – Stop Sale issued due to food originating from an unapproved source. Observed fresh salmon in a clear unmarked bag in the walk-in cooler. An employee only sticker was added to this bus pan.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: tofu, recently cut per staff, 48F in the cook line reach-in cooler. This was iced down and dropped 3F in 8 minutes. **Corrective Action Taken**

Corrective Action Taken
#5High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed the kitchen sanitizer bucket, blacked the test strip. This was diluted to 100ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed the 2 rice holders on the front line have an accumulation of dried food debris on the top edge.

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed lack of paper towels at the cook line hand wash sink. Towels were added. **Corrected On-Site**

Corrected On-Site
#8Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all certifications shown are expired. **Warning**

Warning

Basic 1

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: the area below the hood filters has an accumulation of cooked on grease.

Inspector observations synchronized from DBPR on October 17, 2026 11:18 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.