Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MEDITERRANEAN EXPERIENCE

322 SEABREEZE BLVD · DAYTONA BEACH · Volusia County · FL 32118

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Inspection Summary

Inspection dateSeptember 26, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3377257
Visit number1
Inspection Visit ID8455049
DBPR license7407660

Emergency Closure Summary

ClosedSeptember 26, 2023 4:52 PM
StatusReopened after callback/compliance
ReopenedSeptember 27, 2023 12:10 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. -3 rodent droppings up front near entrance by empty bread racks/sign/piano. Manager cleaned up on site during inspection. -1 dropping on floor in front of cooking equipment inside kitchen – 1 dropping behind mixer near ice machine inside kitchen -2 droppings on floor under 3 compartment sink near mixer -2 droppings near gap in back door -1 dropping inside restroom on counter across from sink -1 dropping inside womens restroom on floor near door, 1 next to trash can on floor, 1 in corner of floor across from toilet. Manager continued cleaning affected areas during inspection -1 dropping in equipment storage room across from bathrooms in hallway **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 2

#11Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -violation currently under prior callback inspection

#12Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

Basic 9

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#2Basic35A-03-4

Basic – Dead roach on premises. -1 dead roach by back door with gap

#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. -back door **Warning**

Warning
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -corners of floor under equipment

#5Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. -cans, wrapped food, pan of cooked rice stored below ceiling tile with debris below -numerous cans throughout establishment with soil/debris on top surface. Advised to operator to clean and sanitize cans prior to opening.

#6Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelving above hand sink up front

#8Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. **Warning**

Warning
#9Basic33-34-4

Basic – Storage area not maintained clean and organized.

Inspector observations synchronized from DBPR on August 10, 2026 8:32 AM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.