Inspection Report

Florida DBPR Inspection Report
Enforcement

DELACASEAS CAFE & CATERING

4404 BOUGAINVILLA DR · LAUDERDALE-BY-THE-SE · Broward County · FL 33308

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Inspection Summary

Inspection dateJuly 27, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3377260
Visit number1
Inspection Visit ID8455065
DBPR license1618239

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) ran twice. setup Triple Sink (Chlorine 100ppm); **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#6High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Seven flies not landing on anything at stainless steel racks storing clean equipment at kitchen entrance. Flies Killed **Corrective Action Taken** **Admin Complaint**

Corrective Action TakenAdmin Complaint
#7High Priority01B-03-5

High Priority – Stop Sale issued due to adulteration of food product. Three live flies on uncovered tomatoes on stainless steel rack storing clean equipment in kitchen. **Warning**

WarningStop Sale

Intermediate 4

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior to microwave #2 over bane Marie on cook line **Warning**

Warning
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to triple sink Bathroom number 2 **Warning**

Warning
#10Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Thermometer not functioning **Warning**

Warning
#11Intermediate27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water in restrooms 71-80 F **Warning**

Warning

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over bane Marie in kitchen **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Throughout kitchen **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Bag of potatoes stored on floor in kitchen. Removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Unclean Tracks to glass two door sliding **Warning**

Warning

Inspector observations synchronized from DBPR on October 25, 2026 12:22 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.