Inspection Report

Florida DBPR Inspection Report
Completed

NICK'S BAR

1214 N BROADWALK · HOLLYWOOD · Broward County · FL 33019-3332

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Inspection Summary

Inspection dateMay 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3377299
Visit number1
Inspection Visit ID8455436
DBPR license1600174

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 1

#9Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. **Repeat Violation**

Repeat Violation

Basic 7

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable at cook-line.

#2Basic36-22-4

Basic – Floor area(s) covered with standing water at kitchen area. Operator mopped up water. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor . Observed box of beef stored on floor at walk-in freezer. Operator moved. **Corrected On-Site**

Corrected On-Site
#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Operator removed and placed working tongs in clean sanitized container. **Corrected On-Site**

Corrected On-Site
#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

#6Basic24-08-4

Basic – Plastic bins not properly air-dried – wet nesting at storage area. Operator separated bins to dry. Observed cleaned and sanitized bins stacked wet. Operator separated to dry. **Corrected On-Site**

Corrected On-Site
#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Operator placed wipe cloths in sanitizer solution. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 4, 2026 1:44 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.