WORLD OF BEER TIOGA
140 SW 128 ST STE A & B · NEWBERRY · Alachua County · FL 32669
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored on shelf above pan containing coleslaw inside reach-in cooler at cookline. Employee moved raw eggs to the bottom shelf during this inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In pan at cookline: buffalo sauce w/butter (53F – Cold Holding); Parmesan sauce w/butter (54F – Cold Holding). Manager stated the butter sauces have been out of refrigeration for approximately two hours and placed them both into the freezer to cool to 41F. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottle containing hand soap stored on shelf beside condiments, salad, and pepper near handwash sink on far side of bar area. Manager removed soap from shelf during this inspection. **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at cookline heavily stained. Deflector plate inside ice machine in kitchen soiled with black substance.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Ice dumped into both handwash sinks behind bar.
31B-03-4Intermediate – No soap and/or handwash sign provided at handwash sink. No soap or handwash sign at handwash sink at near side of bar area.
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting board at cookline scored.
16-46-4Basic – Old labels stuck to food containers after cleaning. Remnants of old labels on six plastic pans on clean dish storage shelf near cookline. Manager moved dishes to the warewash area to be recleaned. **Corrective Action Taken**
36-50-4Basic – Unclean building components, attachments or fixtures. Wall above make-table at cookline soiled with dust. Ceiling tiles at cookline soiled with dust. Air vents throughout kitchen soiled with dust.
Inspector observations synchronized from DBPR on October 16, 2026 11:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.