Inspection Report

Florida DBPR Inspection Report
Completed

SORRY CHARLIES CORNER

3705 SR 44 · NEW SMYRNA BEACH · Volusia County · FL 32168

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Inspection Summary

Inspection dateJanuary 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3377787
Visit number1
Inspection Visit ID8456934
DBPR license7404015

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority01B-24-5

High Priority – Ready to eat, tcs food not used within 7 days of opening/prep. Potato salad made in house 1/11, ham 1/15, sausage 1/15 **Repeat Violation**

Repeat Violation
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw burgers 45F, cut tomatoes 44F, corned beef 45F, hot dogs 46F, chicken 46F, wings 45F, in drawers above cooked cooling wings.

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cheese sauce and marinara up to 128F in the steam table approximately 5 hours. See stop sale

Stop Sale

Intermediate 2

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.

Basic 1

#1Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

Inspector observations synchronized from DBPR on October 13, 2026 3:34 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.