DICRESPO
13772 SW 152ND ST · MIAMI · Dade County · FL 33177
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 6
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Observed parasite destruction letter was not provided. **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored above unwashed vegetables. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 2 live roaches crawling on the wall behind the grill in the kitchen area. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef (47 F – Cold Holding)inside the reach in cooler. As per employee beef was placed inside the reach in cooler since yesterday night. Stop sale was issued. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed beef empanadas (112 F – Hot Holding)at the front counter. As per employee empanadas we're placed at 11:00 am this morning. Stop sale was issued. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed a bucket stored in the preparation table. Employee removed it. **Corrected On-Site** **Warning**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Milagros Placeres more than 6 months. **Warning**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a plastic container used as scoop inside the rice. Operator removed it. **Corrected On-Site** **Repeat Violation** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board not longer cleanable. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone stored on the preparation area. Employee removed it. **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler gasket torn. **Warning**
08B-38-4Basic – Food stored on floor.observed boxes of French fries stored on the floor of the walk in freezer. **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed an opened bottle of water inside the reach in cooler. Employee removed it. **Corrected On-Site** **Warning**
08B-12-5Basic – Stored food not covered. Observed empanadas not covered inside the reach in freezer. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed under the cutting board at the preparation reach in cooler table. **Warning**
Inspector observations synchronized from DBPR on October 5, 2026 3:32 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.