Inspection Report

Florida DBPR Inspection Report
Completed

PALM COURT ITALIAN GRILL

5500 GULF BLVD · ST. PETE BEACH · Pinellas County · FL 33706

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Inspection Summary

Inspection dateJanuary 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3378145
Visit number1
Inspection Visit ID8458114
DBPR license6211042

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked raw shelled eggs then to plate no hand wash. Educated employees.

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on cook line, soda gun in bar area soiled. **Repeat Violation**

Repeat Violation
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mashed potatoes made 1-21 no date mark. Employee dated mashed potatoes. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employee eating in server station with plate on coffee maker.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door. Employee removed tongs. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled, interior of oven on cook line soiled. **Repeat Violation**

Repeat Violation
#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler on cook line soiled with food debris.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Multiple containers in reach in cooler not labeled

Inspector observations synchronized from DBPR on October 14, 2026 12:35 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.