RUTA TAINA
900 13 ST · SAINT CLOUD · Osceola County · FL 34769
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-07-4High Priority – Food with mold-like growth. See stop sale. Mold in sour cream
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw meat stored over cooked pork and cooked green bananas.
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw pork stored over empanadas in reach in freezer located by mop sink.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Food kept on steam well for less than 4 hrs: Pork chop 104F, fried chicken 100F. Ask cook to reheat to 165F. **Corrective Action Taken**
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed.
36-73-4Basic – Floor soiled/has accumulation of debris.Debris on floor behind cooking equipment.
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.Drain on hand sink located at kitchen entrance. Three other hand sinks available.
Inspector observations synchronized from DBPR on October 14, 2026 12:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.