AJI LIMO
3306 W SPRUCE ST STE D · TAMPA · Hillsborough County · FL 33607
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Lettuce stored in a non food grade bag in reach in refrigerator in kitchen.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over cooked octopus in reachin cooler. Employee removed octopus to another refrigerator. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Mashed potatoes 44F inside reachin cooler in back kitchen (made on 3/28,see stop sale.)
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mashed potatoes 44F inside reachin cooler in back kitchen ( made on 3/28,see stop sale.
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink used as a dump sink in dish area
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No sanitizer test kit available at time of inspection
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled chemical bottle on cart next to hostess stand. Two unlabeled bottles next to side kitchen exit on storage shelf. Observed employee label **Corrected On-Site**
Basic 11
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 3 dead roaches on sticky trap located behind espresso machine in bar area Observed employee discard, clean, and sanitizer areas **Corrected On-Site**
35A-03-4Basic – Dead roaches on premises. 1 dead roach on floor in the restroom Observed employee discard, clean, and sanitize areas **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drinks on service line prep counter, on shelf in dish area, in reach in cooler in bar area, on dry storage shelf by kitchen side exit.
35B-08-4Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Two sticky fly trap over dish pit. Six fly traps at bar three compartment sink. Employee discarded all fly traps. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed cases of plastic water bottles stored on floor next to bakery case.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice built up in reach in freezer in kitchen, by kitchen side exit, and kitchen hallway furthest from exit.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Plastic cup stored in bulk sugar on service line adjacent to bar.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils standing in water tempted at 73F. Employee discarded water. **Corrected On-Site**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Thermometer missing from 4 silver Premium Levella refrigerator in back kitchen
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Frozen shrimp stored outside of freezer. Thawing on a storage shelf next to kitchen side exit.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Unlabeled jar of powdered sugar next to soda refrigerator, unlabeled salt on service shelf above prep table on service line.
Inspector observations synchronized from DBPR on October 8, 2026 2:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.