Inspection Report

Florida DBPR Inspection Report
Warning

EL GRAN TACO LOCO

311 SOUTH BOSTON AVE · IMMOKALEE · Collier County · FL 34142

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Inspection Summary

Inspection dateApril 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1279654
Visit number1
Inspection Visit ID8459209
DBPR license2150456

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority29-04-4

High Priority – Nonfood-grade hose conveying potable water. Observed green hose in use for potable water. **Warning**

Warning
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef stored above un covered guacamole in reach in cooler. Operator moved ground beef. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 4

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed electric mixer in handwashing sink next to 3 compartment sink. **Warning**

Warning
#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed to test kit available for checking levels of chlorine when sanitizing dish ware. **Warning**

Warning
#8Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Observed no probe thermometer available for taking the temperature of tcs food. **Warning**

Warning
#9Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all Food handler training certificate are expired. **Warning**

Warning

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed beverage on prep while next to where employee was cutting cilantro. Operator discarded beverage. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#2Basic29-08-4

Basic – Plumbing system in disrepair. Observed water spigot broken on one side of the 3 compartment sink. **Warning**

Warning
#3Basic08B-12-5

Basic – Stored food not covered. Observed guacamole in reach in cooler not covered. **Warning**

Warning

Inspector observations synchronized from DBPR on October 7, 2026 3:02 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.