PUEBLO VIEJO VI
3415 US HWY 441 S · OKEECHOBEE · Okeechobee County · FL 34974
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 3
28-17-5High Priority – Improper sewage disposal at floor drains in kitchen and/or food preparation area. Hand sink by ovens with pipe that drains on to a floor drain. The floor drain itself is clogged. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two small flying insects in dishwasher area landing on large pots. Operator removed pots for rewatching. One at cook line. **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over salsa in walk in cooler. Operator removed. **Corrected On-Site** **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime can opener blade soiled, cutting boards soiled on line. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in male stall. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink in male stall. **Warning**
Basic 16
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation** **Warning**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair in kitchen, at soda area, **Repeat Violation** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Warning**
35A-03-4Basic – Dead roaches on premises. One dead roach behind nacho station. Operator removed. **Corrective Action Taken** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting pans at dishwasher area. **Warning**
14-11-5Basic – Equipment in poor repair: blender with missing piece on lip. **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed at bar, old limes and other soil on floor. **Repeat Violation** **Warning**
14-69-4Basic – Ice buildup in .walk-in freezer. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit on line cold unit. **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment, per operator it was stolen. **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning at dishwasher area. **Warning**
29-20-5Basic – Very slow draining water in hand wash sink in dishwasher area. **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust, at salsa station. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk salt removed from packaging not labeled. **Warning**
Inspector observations synchronized from DBPR on October 17, 2026 11:24 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.