CHURCH'S CHICKEN #1109
17495 NW 27 AVE · OPA-LOCKA · Dade County · FL 33056
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed utensils in water of 111F in the steam bin, operator noticed no water inside the bin. Place more water inside. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On the side of the building. **Repeat Violation**
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Quintessa and Roberta with expired employee training.
Basic 6
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. Observed no top lid to the women's bathroom. **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water under the fryers in the kitchen. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. In the kitchen. **Repeat Violation**
36-12-4Basic – Floors not constructed to be easily cleanable. Throughout the kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at the reach in cooler by the office. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on October 9, 2026 2:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.