Inspection Report

Florida DBPR Inspection Report
Completed

CHILI'S GRILL AND BAR

845 E 23RD STREET · PANAMA CITY · Bay County · FL 32405

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Inspection Summary

Inspection dateAugust 10, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3378946
Visit number1
Inspection Visit ID8460743
DBPR license1305184

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Zone 2: cooked onions 48F, feta cheese 51F, shredded cheese 51F, less than 4 hours, per manager, manager states cooler was in defrost, sent items to freezer for rapid chilling. New temps: shredded cheese 43F, feta cheese 33F, cooked onions 32F, **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Mold like substance around vents in dining room near booth seating by bar area in front of door to kitchen, and on vents above kitchen prep area. Dust build up in intake vent above clean dish rack in dish pit.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on top of fry breading station make table lid. Manager discarded drink at time of inspection. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on walk-in cooler shelves and gaskets. Food debris on speed rack by walk-in freezer. **Repeat Violation**

Repeat Violation
#4Basic36-27-5

Basic – Residue build up around bath room door handles.

Inspector observations synchronized from DBPR on October 24, 2026 12:07 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.