NAPASORN THAI RESTAURANT
56 E PINE ST UNIT 100 · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 00ppm. Advised operator to setup 3bay sink. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken removed from original packaging over wontons in chest freezer **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 3 containers of cabbage in first make table reach in cooler 53F-59F less than 4 hours per operator. Operator put in ice bath for immediate temperature recovery. Ambient temperature of cooler was 48F **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In men's restroom At hand sink at bar **Corrected On-Site**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. In brown rice and jasmine rice containers **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on top of a clean dish. Advised operator to wash rinse and sanitize plate **Corrective Action Taken**
14-11-5Basic – Equipment in poor repair. Torn gasket in first reach in cooler door. Far right reach in cooler corn is broken off
14-38-4Basic – Food storage container/container lid cracked or broken. Container with snow peas in make table reach in cooler
38-01-4Basic – Light shield damaged/in disrepair. Cracked light shield in chest freezer area
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Air vent in walk in cooling Fan over 3bay sink. Operator cleaned (corrected on site) Dry storage shelves in warewashing area
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface.
29-49-6Basic – Standing water in bottom of reach-in-cooler. In middle reach in cooler on cook line. Also in far left reach in cooler at bar
Inspector observations synchronized from DBPR on October 21, 2026 12:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.