Inspection Report

Florida DBPR Inspection Report
Completed

LA GRANJA POLLOS Y CARNES A LA BRASA

490 N. SEMORAN BLVD · WINTER PARK · Orange County · FL 32792

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Inspection Summary

Inspection dateJanuary 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3379056
Visit number1
Inspection Visit ID8460895
DBPR license5811178

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority08A-13-5

High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. The small make cooler at the grill has the top with raw meat above a open cooler which has ready to eat item below Line make cooler in the corner raw meat over RTE food as well. This unit is open to the bottom

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cream in the true cooler

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. True 2 door cooler at the back door ; creama (46F – Cold Holding); ambient (55F – Cold operator removed the product from the cooler to the walk in cooler

#8High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the mop sink a hose is attached to a faucet with no back flow connecto

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. True cooler at the back door is not holding temperature -missing filter in the hood

#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Counter top avantco cooler at the cash stand

#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open bottle in the cooler close to the dish washer

#4Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Door closer not attached

Inspector observations synchronized from DBPR on October 14, 2026 12:57 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.