Inspection Report

Florida DBPR Inspection Report
Warning

CROWNE PLAZA FT. MYERS GULF COAST

9931 INTERSTATE COMMERCE DR · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateApril 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3379472
Visit number1
Inspection Visit ID8462060
DBPR license4606239

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Bleu cheese crumbles 50F-2 pounds Mashed potatoes 49F-3 pounds Cooked chicken breast 46F-3 pounds Marinara sauce 46F- 4 cups Cheesesauce 46- 4 cups Shredded parmesan cheese 58F 5 pounds Ground beef 58F-7 pounds Shredded mozzarella 47F-4 pounds In reach in 4 drawer unit on the cook line. **Warning**

WarningStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Bleu cheese crumbles 50F-2 pounds Mashed potatoes 49F-3 pounds Cooked chicken breast 46F-3 pounds Marinara sauce 46F- 4 cups Cheesesauce 46- 4 cups Shredded parmesan cheese 58F 5 pounds Ground beef 58F-7 pounds Shredded mozzarella 47F-4 pounds In reach in 4 drawer unit on the cook line. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 7

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed buildup of food debris on reach in cooler door handles on the cook line. **Warning**

Warning
#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed thawed fish in reach in cooler labeled remove from package before thawing, thawed and still in commercial packaging. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed food not stored at least 6 inches off of the floor in the walk in freezer. **Warning**

Warning
#4Basic08B-38-4

Basic – Food stored on floor. Observed 3 cases fish, 1 bag of onions, 3 cases of pineapple, 1 case of sweet potatoes, 1 case of milk and 1 case of cream on the floor in the walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed in use tongs stored on oven door handle on the cook line. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of food debris on reach in cooler doors and gaskets on the cook line. **Warning**

Warning
#7Basic08B-12-5

Basic – Stored food not covered. Observed cooked chicken wings in reach in cooler not wrapped or covered. **Warning**

Warning

Inspector observations synchronized from DBPR on October 7, 2026 2:50 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.