Inspection Report

Florida DBPR Inspection Report
Completed

MIYA ASIAN FUSION

10550 OLD ST AUGUSTINE RD STE 2 · JACKSONVILLE · Duval County · FL 32257

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Inspection Summary

Inspection dateJanuary 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3379474
Visit number1
Inspection Visit ID8462062
DBPR license2615423

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Packed , ROP, Salmon thawing in standing water . Sign says "keep frozen". Stop sale issued. About 15 packets

Stop Sale

Intermediate 2

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Large bowl in frontline Hand wash sink. Moved by manager.

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at kitchen Hand wash sink. Replaced by manager. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl as scoop in cut meats in make table.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Kitchen. **Repeat Violation**

Repeat Violation
#3Basic24-27-4

Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Cleaned cups under towels dispenser. Kitchen. Moved by manager **Corrective Action Taken**

Corrective Action Taken
#4Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Packed , ROP, Salmon thawing in standing water . Sign says "keep frozen". Stop sale issued. About 15 packets

Stop Sale
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Minor buildup of ice In walk in freezer.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled hood filters. Soiled exterior of microwave.

#7Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Cut broccoli in old box. Items not washed before prep . Person In Charge had items washed. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#8Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Seafood thawing in standing water. Item Moved by manager. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 14, 2026 1:10 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 6 · Proper thawing of TCS food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.