GARCIAS MEXICAN GRILL
1498 S WOODLAND BLVD · DELAND · Volusia County · FL 32720
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Corn dogs labeled 1-18-2924 in kitchen cold holding unit. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Mixer stored in hand sink by triple sink. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Refried beans and tamales prepared 24 hours ago not date marked inSAbA reach in cooler. **Corrected On-Site**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic container used to dispense sugar and in walk-in in cooker plastic tray used to dispense tomatoes. **Corrected On-Site**
23-24-4Basic – Buildup of food debris/soil residue on storage area equipment door handles.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee personal drink stored in kitchen make table l **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Salsa buckets stored on walk in cooler floor, **Corrected On-Site**
36-24-5Basic – Hole in or other damage to storage area wall., behind rack holding can goods,
36-34-5Basic – Kitchen ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-64-5Basic – Objectionable odors in women's bathroom or other areas of the establishment.
29-49-6Basic – Standing water in bottom of bar reach-in-cooler.
36-22-4Basic – Washware area floor area , covered with standing water.
Inspector observations synchronized from DBPR on October 10, 2026 1:22 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.