Inspection Report

Florida DBPR Inspection Report
Warning

LITTLE CAESARS

328 E NEW YORK AVE · DELAND · Volusia County · FL 32724

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Inspection Summary

Inspection dateAugust 3, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3379684
Visit number1
Inspection Visit ID8462948
DBPR license7406465

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate13 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 1

#14High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. **Warning**

Warning

Intermediate 5

#15Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#16Intermediate31A-09-4

Intermediate – Food preparation area hand wash sink sink not accessible for employee use at all times. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#17Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener bladed soiked with grime. **Warning**

Warning
#18Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#19Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning

Basic 13

#1Basic36-27-5

Basic – Bread station wall soiled with accumulated grease, food debris, and/or dust. **Warning**

Warning
#2Basic36-73-4

Basic – Breading station floor soiled/has accumulation of debris. **Warning**

Warning
#3Basic36-06-4

Basic – Cardboard used on wash ware area floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. **Warning**

Warning
#4Basic35A-03-4

Basic – Dead roaches on premises. 1- dead roach on dining area floor. Operator discarded. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone stored above make table. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch worn by food worker while preparing food. Educated operator. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic13-03-4

Basic – Food employee with no hair restraint while engaging in food preparation. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic36-24-5

Basic – Hole in or other damage to wall, by pizza oven. **Warning**

Warning
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -corneal and flour lids soiled with food debris. **Warning**

Warning
#10Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Opened soda bottle in walk in cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Basic14-33-4

Basic – Reach-in cooler shelves at pizza station with rust that has pitted the surface. **Warning**

Warning
#12Basic14-05-4

Basic – Soiled cardboard used to line food-contact shelves, in storage area **Warning**

Warning
#13Basic36-17-5

Basic – Wash ware floor tiles missing and/or in disrepair **Warning**

Warning

Inspector observations synchronized from DBPR on October 24, 2026 12:32 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.