Inspection Report

Florida DBPR Inspection Report
Enforcement

MARILU TIENDA LATINA TAQUERIA

19170 NW US HWY 441 · HIGH SPRINGS · Alachua County · FL 32643

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Inspection Summary

Inspection dateJanuary 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1279738
Visit number1
Inspection Visit ID8463270
DBPR license1150303

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheese sauce (102F – Hot Holding) item on cook top for 1 hour, employee placed on flat top to reheat back up to 165F. Retemped at 114F.**Corrective Action Taken** **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#4Intermediate28-09-5

Intermediate – Mobile food dispensing vehicle disposing liquid waste improperly. Pipes under truck leaking onto ground when sink is turned on. Operator closed line off, pipe no longer leaking onto ground. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**

Repeat Violation
#2Basic14-47-4

Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wooden basket holding sanitizer bucket off of floor.

Inspector observations synchronized from DBPR on October 14, 2026 12:48 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.