Inspection Report

Florida DBPR Inspection Report
Completed

VALENTINO PIZZERIA TRATTORIA

4045 CLARK RD · SARASOTA · Sarasota County · FL 34233

Restaurant history →

Inspection Summary

Inspection dateFebruary 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3379762
Visit number1
Inspection Visit ID8463333
DBPR license6804918

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.Observed chlorine at dishwashing machine 0 ppm. Noticed tube not in container all the way. Rechecked at 100ppm. **Corrected On-Site**

Corrected On-Site
#8High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.Observed 4 lbs. bow tie pasta marked 2/6/24 ,manager discarded. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 6

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.Observed plastic drink cups wet nesting by soda service area.

#2Basic14-11-5

Basic – Equipment in poor repair.Observed walkin cooler thermometer at door not working.

#3Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Observed garbage on pad and lids open on dumpster.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in walkin freezer

#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner.Observed calamari in sink in water defrosting. Cook placed in tub and turned on water to defrost. **Corrected On-Site**

Corrected On-Site
#6Basic36-50-4

Basic – Unclean building components, attachments or fixtures.Observed walkin cooler fan covers with dust buildup.

Inspector observations synchronized from DBPR on October 12, 2026 4:39 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.