DIANNE'S OLD TIME BARBEQUE
US 301 · HAWTHORNE · Alachua County · FL 32640
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling raw chicken container, remove soiled gloves place on clean gloves and handle clean utensils without washing hands.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In the walk in freezer, frozen plastic wrapped raw beef over container of tater tots. Operator relocated the steaks. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Fly bait stored in outside shed next to wrapped single service napkins. Operator relocated the fly bait. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Metal shelves in walk in cooler with residue build up.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink by smoker.
Basic 8
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on clean equipment. Employee relocated the personal phone. **Corrected On-Site**
06-06-5Basic – Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Sweet potato fries stored on bottom of the pass through prep table no longer frozen solid. Discussed with operator the use of time as public health control. **Corrective Action Taken**
14-42-4Basic – Hood filter missing from automatic fire suppression/exhaust system. Missing hood filters over cook line. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over fryer and flat top have build up of dust. Door gaskets with build up of debris on coolers and sliding track of smoker with a build up of debris. **Repeat Violation**
33-16-4Basic – Open dumpster lid. Open dumpster lids.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Wait station reach in cooler has standing water at the base of the cooler.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on in use prep table. Operator relocated the wet wiping cloth. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk containers with missing product description. Operator labeled the bulk containers. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 9, 2026 2:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.