TAINOS BAKERY KISSIMMEE
139 BUENAVENTURA BLVD · KISSIMMEE · Osceola County · FL 34743
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Eggs kept on cook line for less than 4 hrs with temperature of 66F. Cabbage kept on reach in cooler for less than 4 hrs with temperature of 51F. Milk kept on front counter for less than 4 hrs with temperature of 56F. . Inspector advices operator to add items to time control form. And to place in cooler at this time. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage kept in fryer for less than 4 hrs with temperature of 124F. Oatmeal kept in front counter for less than 4 hrs with 120F. inspector advise operator to reheat oatmeal and operator discard the sausage. **Corrective Action Taken**
Intermediate 2
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Ham prepared on Monday and brought from comissary with no date marked.
Basic 6
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Door in kitchen has a gap beside it.
08B-47-4Basic – Food not stored at least 6 inches off of the floor.Oil stored directly on floor by reach in freezer.
10-08-5Basic – Ice scoop handle in contact with ice. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Hood filters . Operator has appointments for cleaning.
35B-03-4Basic – Outer openings not protected with self-closing doors. Door that leads to mop sink.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust.Walls in cook line.
Inspector observations synchronized from DBPR on October 12, 2026 4:18 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.