Inspection Report

Florida DBPR Inspection Report
Completed

WENDY'S

2260 INTERNATIONAL GOLF PKWY · SAINT AUGUSTINE · St. Johns County · FL 32095

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Inspection Summary

Inspection dateAugust 8, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3380040
Visit number1
Inspection Visit ID8463900
DBPR license6502304

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. At time of inspection dish machine at 0ppm, per operator machine having an issue priming and a maintenance call has already been placed. Three compartment sink properly set up. **Corrective Action Taken**

Corrective Action Taken
#6High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In the reach in freezer on the main cook line, open bag or raw frozen chicken patty over opened bag of fully cooked frozen sausage. Operator rearranged the reach in freezer storage levels. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink at the front service counter by the steam table for chili, no hot water available per operator issue with plumbing causing a leak when on and a maintenance call has been placed. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee stored on clean prep table by the bulk ice bin. Operator discarded the employee beverage. **Corrected On-Site**

Corrected On-Site
#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. One employee on the main cook line observed working with food without a beard guard. Operator had employee place on a facemask to cover the employee beard. **Corrected On-Site**

Corrected On-Site
#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. In the bulk ice bin, ice scoop handle stored in the ice. Operator relocated the ice scoop. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hot holding unit over the fry warmer has build up of food debris. Walk in cooler door gaskets have mold like substance build up. Soda dispenser in the lobby area has mold like substance build up behind the plastic guard in the non food contact portion behind the guard. Operator has to place service call to have the soda dispenser serviced. Operator began cleaning the walk in cooler door gasket. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Inspector observations synchronized from DBPR on October 24, 2026 12:15 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.