EL PLATONEEKA INC
18304 SW 147TH AVE · MIAMI · Dade County · FL 33187
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-34-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a hose connected at the time of the inspection. – From follow-up inspection 2023-11-17: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a hose connected at the time of the inspection. **Time Extended**
Intermediate 5
11-27-4Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** – From follow-up inspection 2023-11-17: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Admin Complaint**
53A-01-7Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Warning** – From follow-up inspection 2023-11-17: Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Warning** **Admin Complaint**
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed employees use bleach to sanitize equipment but they do not test kit to check the level of the sanitizer. – From follow-up inspection 2023-11-17: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed employees use bleach to sanitize equipment but they do not test kit to check the level of the sanitizer. **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** – From follow-up inspection 2023-11-17: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Admin Complaint**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed desserts not date marked at the front. As per employee rice with milk we're cooked 2 days ago. **Repeat Violation** – From follow-up inspection 2023-11-17: Observed desserts not date marked at the front. **Admin Complaint**
Basic 5
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled at the kitchen area. **Repeat Violation** – From follow-up inspection 2023-11-17: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled at the kitchen area. **Repeat Violation** **Time Extended**
32-12-5Basic – – From initial inspection : Basic – Covered waste receptacle not provided in women's bathroom. Observed at the unisex bathroom. – From follow-up inspection 2023-11-17: Covered waste receptacle not provided in women's bathroom. Observed at the unisex bathroom. **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation** – From follow-up inspection 2023-11-17: Current Hotel and Restaurant license not displayed. **Repeat Violation** **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed 4 cutting boards no longer cleanable. – From follow-up inspection 2023-11-17: Observed 4 cutting boards no longer cleanable. **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. Observed multiple foods inside the walk in cooler not covered. – From follow-up inspection 2023-11-17: Observed multiple foods inside the walk in cooler not covered. **Time Extended**
Inspector observations synchronized from DBPR on October 18, 2026 12:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.