Inspection Report

Florida DBPR Inspection Report
Warning

DAVIS ISLAND YACHT CLUB

1315 SEVERN AVE · TAMPA · Hillsborough County · FL 336064098

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Inspection Summary

Inspection dateJanuary 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3380194
Visit number1
Inspection Visit ID8464327
DBPR license3909445

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Non -food grade paper towels used to cover tofu inside reach in cooler on cooks line. Chef removed non- food grade paper. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate22-56-4

Intermediate – Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Dishwasher rinse at 147F. Had a discussion with operator about using 3 compartment sink until dishwasher is working properly. **Warning**

Warning
#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pasta cooked and and held longer then 24 hours has no date markings. Chef added proper dates to pasta. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Duct tape used to hold gaskets down inside refrigerator. Chef removed duct tape. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Gaskets inside reach in cooler are torn. **Repeat Violation**

Repeat Violation
#3Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Avocados not washed before preparation.

#4Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves have rust.

Inspector observations synchronized from DBPR on October 14, 2026 12:41 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.