IT'S ALL GREEK TO ME!
5456 SAMPLE RD · MARGATE · Broward County · FL 33073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Rice not cooled within two hours first reading 100°-95, second 99°-95 after twenty minutes. **Corrective Action Taken** **Warning**
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine at 0 ppm **Warning**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer at 0 ppm. manager added quaternary till 200 ppm **Corrected On-Site** **Warning**
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At walk-in cooler in covered containers-1st temp Rice 95-100F , second temp 95-99F after twenty minutes. Cooling since 12:30 pm. At current rate of cooling food will not reach 70F within 2 hours. Food uncovered. **Warning**
41-04-4Intermediate – Toxic substance/chemical on premise that is not required for the operation of establishment. Powered deodorant stored above food in prep area by the dishwasher **Warning**
Basic 5
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches worn. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop in water at 41F in prep cooler at frontline. **Corrected On-Site** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers at frontline flip top cooler. **Corrected On-Site** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 18, 2026 12:45 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.