VY FOOD DESIGN
2005 NW 97 AVE K6 · DORAL · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Colby jack cheese (55 F – Cold Holding); cheese sauce (53F – Cold Holding); plantains (55 F – Cold Holding); lettuce (51 F – Cold Holding); American cheese (55 F – Cold Holding)
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Colby jack cheese (55 F – Cold Holding); cheese sauce (53F – Cold Holding); plantains (55 F – Cold Holding); lettuce (51 F – Cold Holding); American cheese (55 F – Cold Holding)
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed moving cart and box blocking the hand wash sink.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed a chemical squeeze bottle inside hand wash sink.
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
Inspector observations synchronized from DBPR on October 17, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.