PALM CHEFS
2200 N W 72 AVE · MIAMI · Dade County · FL 33152
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 10+ flies flying around establishment and landing on shelves.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed RTE corned beef hash stored next to bowl of raw chicken and raw shelled eggs stored on top of RTE deli Turkey and ham inside of walk in cooler
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed butter (61F – Cold Holding) being held at room temperature next to grill.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Jamaican patties (90F – Hot Holding) as per operator was put on line 30 mins ago. Operator moved products to be reheated **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed deli slider soiled in kitchen area
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed styrofoam cup with no handle stored inside rice and flour containers in dry storage area.
24-06-4Basic – Clean utensils or equipment stored in dirty drawer or rack. Observed clean pans on dirty shelves.
14-11-5Basic – Equipment in poor repair. Observed ice machine no in use.
36-73-4Basic – Floor/ drains soiled/has accumulation of debris. Observed floor and drains soiled throughout the establishment. Observed walk in cooler floor soiled.
08B-38-4Basic – Food stored on floor. Observed cooking wine and shortening stored on the floor inside dry storage area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top oven soiled, reach in cooler gasket soiled.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed bottles of sauce without label at reach in cooler
Inspector observations synchronized from DBPR on October 7, 2026 2:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.